Taste of Iris
Thursdays from 4pm
Thursdays at Iris settle in slowly. A chef’s selection of sushi – mixed seaweed salad, salmon usuzukuri, hand-rolled uramaki – arranged to share across the table, paired with a bottle chosen from a curated selection of wine and sake.
As golden hour fades over Dubai Harbour, gather, pour, and let the night keep its own pace.
The Gallery
Moments from the Golden Era. The arrival. The ritual. The room.
What’s On
